According to popular belief, the original formulation for Chyawanprash was
discovered by the sage Chyawan. In a bid to regain his youth and longevity so
that he could experience conjugal bliss, he prepared this powerful tonic. The
first historically documented formula for Chyawanprash is found in the Charak
Samhita, the ancient Ayurvedic treatise written by sage Charak in the 4th century
BC. Prepared from more than 40 plants, fruits, roots, herbs and minerals in
a base of amla fruit pulp, it works on the vital internal defense mechanism
and increases body immunity.
The Chyawanprash is considered a Rasayana under Ayurveda, characterised by
benefits include maintaining youthfulness, vigor and vitality. Its antioxidant
properties neutralise free radicals that cause cell decay and aging. This protects
the body from common diseases and delays the process of aging.
In the 1940's Dabur adopted the original Ayurvedic formula and created the
largest selling branded Chyawanprash in India. Dabur's research team added some
more herbs known for their health benefits, and refined the processing to maintain
quality standards. To achieve the strictest quality benchmarks, each batch of
Chyawanprash is tested for consistency, colour, texture and nutritional value.
Complete mechanisation and scientific processing avoids the possibility of contamination.
Today, Dabur Chyawanprash is the best known Chyawanprash, synonymous with unvarying
quality and trust. And it rules as the market leader, commanding 67% of branded
Chyawanprash sales.
Dabur Chyawanprash has a tangy sweet-sour taste and the consistency of jam.
It can be taken directly or in milk and as bread spread. In all cases its therapeutic
properties have proven to remain stable and active.
Clinical trials prove Chyawanprash acts as:
Immuno-modulator
Anti-stress
Antioxidant
Adaptogenic
Relief in recurrent cough & cold
Adjuvant in therapy for Pulmonary tuberculosis
Protection against oxidative injury due to smoking
Dose: 1-2 teaspoonful
FAQ
Q. How is Dabur Chyawanprash different from the chyawanprash available in
local markets?
A. Dabur Chyawanprash has been derived from the original Ayurvedic formulation,
with certain additional ingredients that add to the health benefits. It is backed
by Dabur’s quality control measures and scientific clinical validation to ensure
that each spoonful of Chyawanprash maintains uniform standards.
Q. What are the major ingredients in Chyawanprash and how do they help my
body?
A. Chyawanprash is made with a combination of over 40 herbs and spices mixed
in a base of amla (Indian Gooseberry) pulp. In Ayurveda, Chyawanprash is considered
a rasayana, which has antioxidant and immuno-stimulant properties. They boost
the immune system, help fight aging of each and every cell in the body and build
resistance to disease.
Key Ingredients
Over 40 herbs and plant extracts
Main ingredients
Amla
(Indian Gooseberry / Emblica officinalis) - Immune stimulator, anti-oxidant
(CLICK FOR MORE INFORMATION)
Karkatshringi (Pistacia integerrima) - Stress reliever
Bhumiamlaki (Phyllanthus niruri) - Liver protective
Pippali
(Piper longum) - Anti-stress digestive aid, immuno-modulator (CLICK FOR MORE
INFORMATION)
Bedarikand (Ipomoeia digitata) - Improved metabolism, stress reliever
Bala (Sida cordifolia) - Improved metabolism
Mustak (Cyperus rotundus) - Anti-inflammatory
Precaution: Diabetics should take the product with caution
This Product Contains Preservatives
Unit Weight - 1000 Grams
